The Tap landed on the menu at this respected burger chain in 2020 and quickly gained the affections of French onion soup (and dip) fanatics across the Denver area. The messy, napkin-demanding tour de force is outfitted with a natural beef patty, Swiss cheese, French onion soup aïoli, crispy onion straws, red onion, and lettuce and served with a bowl of warm beef jus.
read moreIn the nightlife desert of Cherry Creek, the Culinary Creative group has built a blooming oasis out of a former florist’s shop. A hopping patio set beneath a mural of the namesake blossom fronts the airy yet intimate space, where the bar crew turns out cocktails that themselves burst with flowers, fruits, and herbs; DJs enhance the mood some nights, while oysters, caviar, and a dreamy lobster roll help get guests into the groove on others.
read moreWe just told you about the best places to find tiki cocktails in Colorado, but there's already one more tropical pop-up you need to know about. Highland Tap & Burger just launched Bungalow, a beachy pop-up in its parking lot with fun cocktails, tacos, private cabanas and more.
read moreWhat was once the elite French restaurant Morin—by chef Max Mackissock and Juan Padró of the Culinary Creative group—and long before that, the Wazee Lounge and Supper Club, will be transformed this September into A5, a steakhouse combining the look and feel of the upscale restaurants that have occupied the space but with a more playful menu.
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